Chocolate Hot Cocoa – An Easy Homemade Recipe

If you love hot cocoa but can’t afford the expensive brands, then a great substitute is DIY hot cocoa, further info about hot chocolate. The ingredients you will need are basic cooking ingredients and a high quality coffee bean. First make sure you have all of the necessary ingredients for this treat before you begin making your cocoa mixture. This includes a high quality coffee bean. You can usually pick these up at the local grocery store or coffee shop. Once you have obtained your beans go ahead and prepare your homemade hot cocoa mixture.

Two of the main ingredients of any great DIY hot chocolate recipe are cocoa and sugar. You can get both of these from your local grocery store or an online site that sells coffee and tea products. Cacao Powder is a common powder that is found in most grocery stores that sell hot cocoa products. It’s an excellent alternative to using the expensive commercial grade Cacao that’s available in many grocery stores. Another basic ingredient you’ll find in this type of chocolate is non-fat dry milk or evaporated cane milk.

To begin your day hot chocolate recipe, melt down the unsweetened cocoa powder. Once it’s all melted, you should stir in the softened cream. Stirring in the cream will produce a smooth consistency. You will want to drop this mixture into your prepared hot cocoa mixture.

Once all of the chocolate has dissolved completely, you can pour it into clean jars with a lid. This is the easiest part of the process. Once the mixture has dissolved completely you can put it in the fridge for about five to ten minutes. This allows the cream to completely dissolve the sugar and the fats that may have remained after you mixed the chocolate and the milk together.

Now you can add the rest of your ingredients to your homemade mix. Typically, the combined ingredients are milk, sugar, butter, vanilla, and chocolate chips chocolate. This mixture can vary depending on how you want your mix to taste, but the key is to have the consistency of a thick pudding. Once you’re happy with the thickness of the chocolate dip, then you’re ready to add the milk, stir, and wait a few more minutes before you put it into the jars.

The great thing about this homemade recipe is that the result is very creamy. This makes a delicious hot cocoa drink that kids love, as well as a great option for dessert after dinner. If you’re looking for a unique idea for your next party, this is a great option that doesn’t require too much time or effort on your part. For less money than purchasing a commercially produced drink, you can have the same kind of creamy, rich chocolate dip.